After five years at Orpheus Island Lodge, Executive Chef Josh Childs has made his welcome return to the kitchen at The Paddock at Beechmont Estate, and it feels a lot like coming home.
She may have worked behind the scenes on tour with some of the world's biggest names in music, but Erin Bridson just couldn't shake the call of hospitality.
For Nieve Liveri, there’s a lot to love about her work curating guest experiences at Morris Escapes’ luxury outback retreat, Mt Mulligan Lodge. But above all, it’s being involved in creating lifelong memories for people that makes it something truly special.
What’s it like living and working on a remote island with your significant other? Orpheus Island Lodge team members Elise Sarantou and Liam Hay share their stories about how they ended up living the island life, their career growth, and what it’s like sharing the experience side-by-side.
The Ville Resort-Casino’s Learning and Development Coordinator, Bec Hoffensetz got her well-earned moment in the spotlight when she was named Queensland Vocational Education Trainer of the Year at the recent 2024 Queensland Training Awards.